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CERSI
Excipients
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Search All Molecular Excipients
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1
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10
11
current
12
…
16
17
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602 Total
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Name
Route: Topical
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name
PEG-54 HYDROGENATED CASTOR OIL
PEG-5 OLEATE
PEG-60 HYDROGENATED CASTOR OIL
PEG 6-32 STEARATE/GLYCOL STEARATE
PEG-6 ISOSTEARATE
PEG-75 LANOLIN
PEG-7 METHYL ETHER
PEG-8 LAURATE
PEG-8 STEARATE
PEGOXOL 7 STEARATE
PEG/PPG-18/18 DIMETHICONE
PENTAERYTHRITOL COCOATE
PEPPERMINT OIL
PERFUME 25677
PERFUME B-8412
PERFUME BOUQUET
PERFUME E-1991
PERFUME GD 5604
PERFUME TANA 90/42 SCBA
PERFUME W-1952-1
PETROLATUM
PETROLEUM DISTILLATES
PHENONIP
PHENOXYETHANOL
PHENYLMERCURIC ACETATE
PHOSPHORIC ACID
PINE NEEDLE OIL (PINUS SYLVESTRIS)
PLASTIBASE-50W
POLIDRONIUM CHLORIDE
POLOXAMER 124
POLOXAMER 181
POLOXAMER 182
POLOXAMER 188
POLOXAMER 237
POLOXAMER 407
POLYACRYLIC ACID (250000 MW)
«
1
2
…
10
11
current
12
…
16
17
»
602 Total
Download
Name
Route: Topical
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name