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CERSI
Excipients
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Search All Molecular Excipients
«
1
2
…
12
13
current
14
…
88
89
»
3195 Total
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Name
Filter
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name
DISODIUM HYDROGEN CITRATE
DISODIUM LAURETH SULFOSUCCINATE
DISODIUM LAURYL SULFOSUCCINATE
DISODIUM OLEAMIDO MONOETHANOLAMINE SULFOSUCCINATE
DISODIUM SULFOSALICYLATE
DISOFENIN
DISTEAROYLPHOSPHATIDYLCHOLINE, DL-
DIVINYLBENZENE STYRENE COPOLYMER
DMDM HYDANTOIN
DOCOSANOL
DOCUSATE SODIUM
DOCUSATE SODIUM/SODIUM BENZOATE
DRI KLEAR
DRI KLEAR 042
DRI KLEAR LV 609527
DRY-CLEAR LV
DRY FLO
DURO-TAK 280-2516
DURO-TAK 387-2516
DURO-TAK 80-1196
DURO-TAK 87-2070
DURO-TAK 87-2194
DURO-TAK 87-2287
DURO-TAK 87-2296
DURO-TAK 87-2888
DURO-TAK 87-2979
DUSTING POWDER
DYE BEIGE P-1437
DYE BLACK LB-1171
DYE BLACK LB-442
DYE BLACK LB-636
DYE BLACK LB-9972
DYE BLACK OXIDE
DYE BLUE LAKE BLEND LB-1245
DYE BLUE LAKE BLEND LB-1939
DYE BLUE LAKE BLEND LB-332
«
1
2
…
12
13
current
14
…
88
89
»
3195 Total
Download
Name
Filter
None
Route
Oral
Intravenous
Topical
Ophthalmic
IV(Infusion)
Intramuscular
Vaginal
Subcutaneous
Transdermal
IM-IV
Rectal
Nasal
Sublingual
Buccal
Auricular (OTIC)
Inhalation
Others
Function
AC - Anticaking agent
AF - Antifoaming (or defoaming) agent
AOX - Antioxidant
BC - Boiler compound
BL - Bleaching agent
B&N - Buffer & neutralizing agent
CTG - Component or coating
DS - Dietary supplement
DYE - Dye
EMUL - Emulsifier
ESO - Essential oil & oleoresin
FEED - Feed additives
FLAV - Natural flavoring agent
INH - Inhibitor
MISC - Miscellaneous
NNS - Non-nutritive sweetener
NUTR - Nutrient
NUTRS - Nutritive Sweetener
PRES - Chemical preservative
SANI - Sanitizing agent
SDA - Solubilizing & dispersing agent
SEQ - Sequestrant
SOLV - Solvent
SP - Spices
STAB - Stabilizer
Status
FS - Substances permitted as optional ingredient in a standardized food.
GRAS - Generally recognized as safe.
ILL - Substances used or proposed for use as direct additives in foods without required clearance under the FAA. Their use is illegal.
PS - Substances for which prior sanction has been granted by FDA for specific uses.
REG - Food additives for which a petition has been filed and a regulation issued.
Name